[2018 Edition] 10 高质量寿司 Spots in 北海道寻找美味日本 -风味日本 -日本餐馆指南-

Update-date: Jun 06 2024

Author: SAVOR JAPAN

Categories: 北海道寿司

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当访问被认为是日本新鲜鱼类圣地的北海道时，你绝对必须尝试它美味的寿司。在众多可选项中，本文为你提供了2018年10家最佳寿司餐厅的综述。

北海道的寿司餐厅一览.

1. Otaru Masazushi Main Branch (Otaru)

[2018 Edition] 10 High-Quality 寿司 Spots in 北海道

This long-established restaurant carries on a tradition of over 70 years. Using exclusively local products for local consumption, the chef turns the daily catch into delicious sushi right before your eyes. Above all, the restaurant boasts exceptional wild maguro (northern bluefin tuna). Caught in November in the Atlantic coast of Canada, an over 300kg tuna is stocked whole and made available for consumption any time of the year, never ceasing to taste incredibly delicious. Enjoy otoro (premium fatty tuna) in their 12-nigiri set called [Masazushi Takumi], together with other fish that are chosen depending on the season!

Otaru Masazushi Main Branch

Open: [Monday, Tuesday, Thursday - Sunday, Holidays, Day Before Holidays] 11:00 - 22:00
Closed: Wednesday
Average price: [Dinner] 3,500 JPY
Access: Get off at JR Otaru Station. It is approximately 3 to 4 minutes by taxi from the station.
Address: 1-1-1 Hanazono, Otaru, Hokkaido (Map)
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2. Sushi Ko (Otaru)

在充满历史的石仓里伸展双腿享受寿司。虽然坚持使用最新鲜的食材，但价格相比其他餐厅相当合理。您可以单点您喜欢的鱼，也可以选择握寿司套餐。也就是说，他们最受欢迎的菜单项目是盖有大量海鲜的盖饭（盖浇饭）。特别是他们的特色是使用完全无添加剂的新鲜生海胆制作的[海胆鲑鱼子盖饭]。其独特的浓郁味道是北海道的典型特点。

Sushi Ko

Open: [Monday/Tuesday/Thursday-Sunday/Holidays/Day Before Holidays] Normal hours noon-9:30 PM (last order 8:30 PM) *Hours can change depending on amount of food.
Closed: None
Average price: [Dinner] 2,500 JPY
Access: From JR Otaru Station, 5 minutes on foot. Also, from the Otaru Highway Interchange, 5 minutes by car.
Address: 2-2-6 Ironai, Otaru-shi, Hokkaido (Map)
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3. Sushi Sho (Ebetsu)

如果你在寻找一个经济实惠的回转寿司，这里是你的不二之选，你会享受到超级新鲜的当地食材。使用易于操作的触摸屏点单，你很快就能得到新鲜手工制作的寿司。推荐的菜单项是[5种新鲜金枪鱼握寿司]，包括大腹、中腹、赤身、长鳍金枪鱼和葱金枪鱼。这道受欢迎的菜品让你以实惠的价格享受各种形式的金枪鱼。利用这种新鲜度，尝试他们的刺身、天妇罗、北海道原产的炸鸡块以及所有其他美味佳肴，使这个地方成为家庭的绝佳选择。

Sushi Sho

Open: [Monday - Thursday / Sunday] Normal hours: 11:00 a.m. - 10:00 p.m.
[Friday / Saturday] 11:00 a.m. - 11:00 p.m.
Closed: None
Average price: [Dinner] 1,700 JPY / [Lunch] 1,700 JPY
Access: The restaurant is a 15-minute walk from Takasago station on the JR Hakodate main line, or a 40-minute drive from the centre of Sapporo.
Address: 9-22 Motomachi, Ebetsu-shi, Hokkaido (Map)
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4. Sushi Hanayoshi (Niseko)

Thanks to its pure Japanese design and English-speaking staff, this restaurant is extremely popular among foreign tourists. Their specialty is fermented fish with divine condensed umami (Japanese savory taste), made from all kinds of seafood, including flounder, silver-skin fish, and other fresh seafood that the owner personally selects every day with extreme care. Of course, their sushi is delicious, but so are their sashimi, grilled fish, and every other delicacy on their diverse menu that offers the best ways to experience seafood. For example, the [Sashimi Assortment] is a delight for both the eyes and taste buds. Yezo abalone, uni, maguro, squid, and others for a total of 8 kinds of seafood are beautifully arranged to give you a taste of what's in season.

Sushi Hanayoshi

Open: [Tuesday - Sunday, National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 8:30 pm) *Close at 10:00 pm (L.O. 9:30 pm) in winter
Closed: Monday
Average price: [Dinner] 8,000 JPY / [Lunch] 2,000 JPY
Access: 10 minutes walk from Niseko Station on JR Hakodate Main Line
Address: 65, Fujimi, Niseko-cho, Abuta-gun, Hokkaido (Map)
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5. Sushiya no Saito (Susukino)

这是一家著名的餐厅，位于拥挤的寿司圣地薄野，北海道最主要的购物区。没有过于复杂的加工，他们的新鲜寿司只是简单地制作，以增强每种食材的真实风味。他们开门很早，如果你点他们的[仅限午餐 - Okimari（10个握寿司 - 米饭碗）]，你会比晚餐时间花费少得多，所以记住这是一个有效的午餐选择！你会得到令人垂涎的白肉鱼、金枪鱼、扇贝、牡丹虾、鲍鱼、北极贝、螃蟹、鲱鱼子、鲑鱼子、海胆等阵容。单点菜单还提供毛蟹、活牡丹虾和许多其他典型的北海道味道。

Sushiya no Saito

Open: Normal hours 5:00pm- 12:00 am (Until 10:00pm on Sundays and days before holidays)
Closed: Wednesdays
Average price: [Dinner] 12,960 JPY
Access: With JR Sapporo Station behind you, walk 4-5 minutes south along Ekimae Dori towards Nakajima Koen Station.
Address: Plaza 6 - 4 Bldg. 1F, 4 Minami Rokujo Nishi, Chuo-ku, Sapporo, Hokkaido (Map)
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6. Shikama - Sushi & Japanese Cuisine (Otaru)

在这里品尝北海道附近海域捕获的鱼和小樽的产品。最重要的是，当海胆、螳螂虾和牡丹虾供应时，一定要点！它们的味道如此鲜美，你可能会感动得想哭。他们的招牌菜之一是[Shikama Nigiri]，包括海胆、鲑鱼卵、蟹肉和金枪鱼，以及超级新鲜的贝类。菜单之外，他们还有大量用季节性食材制作的创作料理美食，所以你会根据去的时间发现不同的东西。

Shikama -Sushi & Japanese Cuisine

Open: [Monday, Wednesday - Sunday, National Holidays, Day before National Holidays] 11:00 am - 10:00 pm (L.O. 9:30 pm) During weekdays, we have a break from 3:00 pm to 5:00 pm.
Closed: Tuesday
Average price: [Dinner] 7,000 JPY / [Lunch] 3,000 JPY
Access: From JR Otaru Station, turn right at the National Route No. 5, turn left at Inaho Icchome Intersection, and turn right at Sushiyadori-mae-temae Intersection
Address: 1-2-5, Hanazono, Otaru city, Hokkaido (Map)
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7. Sushi Watanabe Sapporo branch (Susukino)

一位熟练的寿司主厨使用传统的江户技艺制作他命名为[Yezo-mae Sushi]的寿司课程。除了几种握寿司，这个课程还包括顶级必吃的[Yezo Abalone and Innards Sauce]和配有海胆和鲑鱼卵的[Deluxe Tofu]。此外，你还可以搭配来自北海道的季节性或限量版酒精饮品，这与餐厅的现代日本料理设计相结合，真正将你的体验提升到一个更高的水平。这个地方主要推荐给那些想在特殊场合享受安静用餐的人。

Sushi Watanabe Sapporo branch

Open: Lunch 11:30 am - 1:30 pm (L.O. 1:00 pm) / Dinner 5:30 pm - 10:30 pm *Last entry is 9:00 pm
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 5,000 JPY
Access: 4 minutes walk from [Susukino Station]
Address: 4F, Plaza 6-4 Bldg., 4-1 Minami 6-jo Nishi, Chuo-ku, Sapporo, Hokkaido (Map)
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8. Sushisai Wakichi (Maruyama koen)

在札幌地区为寿司世界扮演重要角色，这家餐厅的年轻寿司大师吸引了许多人的注意。在一个只有8个座位的小而舒适的空间里，白色木质柜台散发出优雅的气息。菜单只提供omakaseomakase（厨师推荐）套餐，包括5道配菜和12个nigirinigiri。不论是来自北海道还是日本其他地区，这家餐厅的海鲜料理食材总是高质量且应季的。当然，北海道的特产都非常出色，您将品尝到厨师的创意料理，如原味毛蟹和bafun unibafun uni（当地的一种海胆），它们首先被腌制，然后用作nigiri的配料。不要错过这个品尝经典和奢华美食的机会！Sushisai Wakichi营业时间：[周二至周日，节假日，节假日前一天] 18:00 - （两场，分别从18:00和20:00开始）[周二至周日，节假日，节假日前一天] 18:00 - （两场，分别从18:00和20:00开始）
休息日：周一周一
平均价格：[晚餐] 20,000日元[晚餐] 20,000日元
交通：从札幌市营地铁东西线的圆山公园站步行5分钟。从札幌市营地铁东西线的圆山公园站步行5分钟。
地址：札幌市中央区南2条西25-1-22札幌市中央区南2条西25-1-22 北海道 (地图地图)
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9. Sushi Minato (Asahikawa)

这是一家受欢迎的星级餐厅。专注于来自北海道的海鲜料理，它精心挑选并从全国各地采购时令产品。由厨师精心准备的单点菜肴是真正的艺术品，能够展现每种食材的真实香气、味道和质地。当然，同样的细致也应用于他的握寿司，比如[Anago]（鳗鱼），其松软的质地和甜美的酱汁会让你不自觉地露出笑容。或者，像[Karasumi]（干鲻鱼子）和[Nidako]（煮章鱼）这样的清酒搭配美食，毫无疑问会让你享受到最美味的食材。如果可以，请提前预约。

Sushi Minato

Open: [Weekdays, Saturday, Holidays, Days before holidays] Normal hours 6:00 pm - 12:00 am
Closed: Sundays
Average price: [Dinner] 10,000 JPY
Access: 10 minute walk from Asashikawa Station.
Address: 3 Jodori 5-chome Left 9, Asahikawa, Hokkaido (Map)
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10. Sushiya no Yamada (Susukino)

这是握寿司之王。他们特别注重选择最好的食材，不仅从北海道采购，还从远至九州的地方采购。至于米饭，他们使用一种来自北海道的顶级品牌叫做"Yumepirika"，与握寿司的配料搭配起来味道绝佳。在所有美味的握寿司选项中，有一款你绝对不能错过，那就是[Kita no Sushi]。这是一套包含10种握寿司的组合，包括金枪鱼、比目鱼、虾、章鱼、鲍鱼、北极贝、三文鱼、螃蟹、海胆和三文鱼籽。它将为你提供来自北海道及其周边海域的终极海鲜料理体验。

Sushiya no Yamada

Open: Normal hours: 5:00 pm - 2:00 am
Closed: None
Average price: [Dinner] 10,000 JPY
Access: Three minute walk from Susukino Station on the Sapporo Municipal Subway Line. Proceed along Sapporo Ekimaedori street toward Nakajimakoen Station, turn left at the third corner and it will be on your right-hand side.
Address: Shinjukudori No.20 Keiwa Bldg. 1F , 4-2 Minami Gojo Nishi , Chuo-ku, Sapporo, Hokkaido (Map)
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Fresh 寿司是一种真正让你品尝到季节变化的食物，这些餐厅提供的海鲜料理非常新鲜，你会立刻爱上它的味道。尽情享受来自大海的季节性礼物吧，在你访问期间随时可享！

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