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东京主要购物区的10家火锅料理餐厅 - 新宿涩谷池袋

更新日期：2024/06/05

作者: SAVOR JAPAN

分類: 火锅料理

火锅（nabe）是冬季暖身佳品，热气腾腾的汤底与新鲜食材相得益彰。新宿、涩谷、池袋等交通便利的商圈聚集着众多特色火锅店，为游客提供便捷的美食选择。

1. Hormone-Yaki Hormone-Nabe Morioka Goro（新宿三丁目）

1. Hormone-Yaki Hormone-Nabe Morioka Goro (Shinjuku-sanchome)

位于新宿三丁目站2分钟步程的“Hormone-Yaki Hormone-Nabe Morioka Goro”，以特色内脏火锅闻名。推开二楼“冰箱门”，便置身60年代复古空间。招牌“盐味内脏锅”（980日元）仅用内脏、卷心菜和豆腐凸显原味，另有味噌、咖喱等汤底可选。搭配啤酒、清酒或韩国马格利酒皆宜。

Hormone-Yaki Hormone-Nabe Morioka Goro

Open: [Sunday, Holidays] Dinner 5:00 pm - 11:00 pm(last order 10:00 pm)
[Monday, Wednesday - Saturday] Dinner 6:00 pm - 12:00 am (last order 11:00 pm)
Closed: Tuesday
Average price: [Dinner] 4,500 JPY
Access: Leave Shinjuku-sanchome Station from Exit B2. Walk for one minute and you will come across Suehirotei. Proceed another 20 meters to the Jujiya Building. The restaurant is located on the second floor, behind the refrigerator door.
Address: 2F Jujiya Building, 3-7-7 Shinjuku, Shinjuku-ku, Tokyo

2. 海底捞火锅新宿店（新宿）

2. Kaitei-ro-HI-Nabe 新宿 Branch (Shinjuku)

新宿的“海底捞火锅”以地道四川火锅为特色，店内设有雅致包间。招牌"四色火锅"可同时品尝麻辣、菌菇、番茄等四种汤底，其中麻辣汤底精选两种四川辣椒熬制。提供多种香料供客人自行调配口味。

海底捞火锅新宿店

Open: 11:00 am - 6:00 am (next day) (L.O. 5:00 am)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 2,000 JPY
Access: 5 minutes walk from JR [Shinjuku Station]. Go towards the direction of Kabuki-cho along [Godzilla Road], then on the 6th floor of the building on the left side across the Shinjuku Toho Bldg.
Address: 6F, 2nd Asia Kaikan, 1-21-1 Kabuki-cho, Shinjuku-ku, Tokyo

3. 安芸路醉心新宿店（新宿三丁目）

3. Akiji-suishin Shinjuku Branch (Shinjuku-sanchome)

“安芸路醉心新宿店”距三丁目站3分钟步程，主打广岛和濑户内海直送海鲜。毗邻伊势丹百货的位置使其成为购物休憩的理想选择。招牌牡蛎料理包含火锅（2160日元/份，需2份起）与味噌炖等做法，搭配传统釜饭（1100日元）更显风味。

安芸路醉心新宿店

Open: 11:00 am - 10:00 pm (L.O. 9:00 pm)
[Weekdays] Lunch 11:00 am - 3:00 pm
[Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:30 pm
Closed: Irregular
Average price: [Dinner] 5,000 JPY / [Lunch] 1,500 JPY
Access: 3 minutes walk from Shinjuku-sanchome station B5 exit. Located next to Isetan Shinjuku department store.
Address: B1F, ISETAN KAIKAN, 3-15-17, Shinjuku, Shinjuku-ku, Tokyo

4. 串驹本店（大塚）

创立30余年的“串驹本店”，从大塚站步行5分钟即可抵达。店内珍藏店主亲赴各地酒造搜罗的稀有清酒，搭配招牌“石狩锅”（2300日元）堪称绝配——以鱿鱼内脏鱼酱为基底，辅以蔬菜与萝卜泥平衡风味。建议提前预约以确保能品尝这道特色料理。

串驹本店

Open: [Tuesday - Saturday] Normal hours: 6:00 pm - 12:00 am, last order for food at 11:00 pm / last order for drinks at 11:30 pm
[Sunday] Normal hours: 5:00 pm - 12:00 pm, last order for food at 11:00 pm / last order for drinks at 11:30 pm
Closed: None
Average price: [Dinner] 5,000 JPY
Access: A 5-minute walk after alighting from Otsuka station on the JR Yamanote line/A 5-minute walk after alighting from Otsuka-ekimae station on the Toden Arakawa line
Address: 1-33-25 Kitaotsuka , Toshima-ku, Tokyo

5. MYSH Sake Bar（涩谷）

涩谷潮流区的“MYSH Sake Bar”是一处闹中取静的清酒圣地。二楼空间以踏脚石和移门营造传统和风，设有榻榻米吧台与包间。女主人每日供应家乡风味的清酒与料理，提前预约可品尝特色“常夜锅”（1500日元），内含猪肉、炸豆腐与时蔬。

MYSH sake bar

Open: Lunch 11:00 am - 3:00 pm / Dinner 3:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 1,000 JPY
Access: 5 minutes walk from the exit No.13 of Shibuya Station
Address: 2F, New Art Bldg., 5-30-3, Jingumae, Shibuya-ku, Tokyo

6. Kaki Kueba（新宿）

新宿歌舞伎町的“Kaki Kueba”虽处繁华商圈，却营造出静谧的牡蛎料理空间。主打冈山县“海之乳”品牌巴氏杀菌牡蛎，冬季特推牡蛎锅与豪华“津富锅”（3480日元，含安康鱼肝等珍贵食材）。搭配20余款精选清酒，其中不乏稀有酒款，与海鲜风味相得益彰。

Kaki Kueba

Open: [Monday - Thursday] 5:00 pm - 12:00 am (L.O. 11:30 pm)
[Friday, Saturday] 5:00 pm - 4:30 am (L.O. 4:00 am)
Closed: None
Average price: 3,500 JPY
Address: 6F, Hashimoto Bldg., 1-6-6, Kabuki-cho, Shinjuku-ku, Tokyo

7. Negima（北池袋）

Negima专营具有150年历史的传统“葱鲔锅”，在仅设8个吧台座位的私密空间里，女主人会依客人用餐节奏，以金枪鱼腹肉与颊肉精心烹制这道用鲣鱼清酒高汤炖煮的经典料理。另一亮点“汁浇饭”将锅物高汤浇于陶锅饭上，完美呈现食材本味。

Negima

Open: 6:00 pm - 10:30 pm (L.O. 10:00 pm)
Closed: Monday, Sunday, National Holidays
Average price: 6,000 JPY
Address: 4-3-17, Ikebukuro Hon-cho, Toshima-ku, Tokyo

8. Sankaiya 池袋店（池袋）

8. Sankaiya Ikebukuro Branch (Ikebukuro)

池袋的“Sankaiya”以九州风味为特色，不仅提博多烤串和蔬菜卷，还有两种招牌锅物：秘制高汤炖煮的滑嫩“内脏锅”套餐，以及用当日鲜鱼熬制的“海鲜锅”。特别推荐2980日元超值套餐，含足量锅物与3小时无限畅饮，充分体验九州饮食文化。

Sankaiya 池袋店

Open: 4:00 pm - 12:00 am (L.O. 11:30 pm)
Closed: None
Average price: 3,000 JPY
Address: 5F, No. 5 Ikebukuro Bldg., 1-20-11, Minami Ikebukuro, Toshima-ku, Tokyo

9. 黄金屋涩谷店（涩谷）

涩谷的“黄金屋”以优质国产牛杂料理闻名。招牌“奶油奶酪牛杂锅”（含税1580日元）创新融合奶香与内脏风味，可加米饭烹制烩饭；传统“特制酱油牛杂锅”（含税1580日元）则采用九州鲣鱼与昆布熬制汤底。店内设有下沉式暖桌包间，提供舒适用餐体验。

黄金屋涩谷店

Open: [Weekdays, Day before National Holidays] 5:00 pm - 4:00 am
[Sunday, National Holidays] 5:00 pm - 12:00 am
Closed: None
Average price: 3,800 JPY
Address: B1, Ichiban Bldg., 1-3-11, Dogenzaka, Shibuya-ku, Tokyo Map
More Details

10. Katsura 涩谷（涩谷）

涩谷站1分钟步程的“Katsura”是体验博多风味的理想之选。提供两种风格用餐区：传统和室与时尚红调包厢。主打三种特色锅物：清甜的"博多鸡肉锅"（1180日元）、辛辣“泡菜锅”（1180日元）与丰盛的“鸡肉相扑锅”（1280日元），餐后可选乌冬、杂炊等主食收尾。

Katsura 涩谷

Open: [Monday - Thursday] 5:00 pm - 12:30 am
[Friday, Day before National Holidays] 5:00 pm - 5:00 am
[Saturday] 2:00 pm - 5:00 am
[Sunday, National Holidays] 2:00 pm - 12:30 am
Closed: None
Average price: [Dinner] 2,480 JPY / [Lunch] 1,000 JPY
Address: B1F, No. 2 Kobayashi Bldg., 1-14-13, Shibuya, Shibuya-ku, Tokyo

本文推荐的所有餐厅，都能烹制出极致激发食材本味的绝品锅物。当您在寒冬中结束一天观光，不妨用日本国民级冬日美食——暖锅，来驱散全身寒意吧！

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