Update-date: Sep 17 2024
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东京
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当喝酒时，日本料理人们最喜欢的莫过于烤鸡肉串。烤鸡肉串涂上咸甜酱或盐，是一种与饮料完美搭配的美味佳肴！这里有30个地方，从朴实无华的居酒屋到葡萄酒吧，都有一个共同点：美味的烤鸡肉串和饮料！
1. 焼鳥割烹 SHOCHAN 吉祥寺別邸
"焼鸟割烹 SHOCHAN 吉祥寺别邸"是一家充满多种魅力的餐厅，在这里，您可以同时享受串烧和割烹料理的双重乐趣。本店提供40种以上的烤鸡肉串，根据不同部位的特性进行不同的调味和切割，甚至连串法也各有讲究。虽然您可以单独享用串烧，但我们强烈建议您不要错过其他种类的日式料理。每一道菜都美味无比，而且都与日本酒和威士忌完美搭配。我们店内备有数量稀少的日本酒“新政”和Ichiros Malt & Grain、山崎、白州、响等威士忌。此外，以当月水果的果泥制成的沙瓦或无酒精饮料也都备受好评。店内的氛围休闲雅致，适合从日常用餐到纪念日、接待、家庭聚餐等各种场合。我们有吧台、餐桌座位和包间，可以让您根据不同场景享受不同的乐趣。
焼鳥割烹 SHOCHAN 吉祥寺別邸
2. YAKITORI DINING ITADAKI COCCO CHAN Gotanda Branch
距离五反田站仅1分钟步行路程的"Hokkaido 烤鸡肉串 Itadaki Kokkochan Gotanda"是一家以北海道为主题的烤鸡肉串餐厅。他们提供丰富多样的北海道居酒屋熟悉的菜肴，包括他们的特色烤鸡肉串tsukune（鸡肉丸）和北海道风格的炸鸡"Zangi"。特别值得注意的是他们的"COCCO CHAN's Zangi"（有盐味和酱油味），在唐扬大赛中连续获得金奖，展示了其卓越的品质。为什么不花点时间享受用北海道最好的食材制作的各种小菜和一些饮料呢？
YAKITORI DINING ITADAKI COCCO CHAN Gotanda Branch
Open: 【工作日，周一，周二，周三，周四，周五】16:00 - 00:00 (餐品最晚点餐时间23:00、饮品最晚点餐时间23:30) 【周六，周日，节假日】16:00 - 22:00 (餐品最晚点餐时间21:00、饮品最晚点餐时间21:30)
Closed: 全年无休(年末年初有休假)
Average price: 【吃晚饭】 3,200 日元
Access: 都营地铁浅草线/JR山手线“五反田站”步行1分钟
Address: 东京都品川区西五反田1-2-8 FPG links五反田6楼
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Closed: 全年无休(年末年初有休假)
Average price: 【吃晚饭】 3,200 日元
Access: 都营地铁浅草线/JR山手线“五反田站”步行1分钟
Address: 东京都品川区西五反田1-2-8 FPG links五反田6楼
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3. Toriuo Ebisu branch (Ebisu)
这个地方提供烤鸡肉串和意大利风味的菜肴。这里的菜肴采用当天运来的本地饲养的大山鸡（当地鸡），包括一些稀有的部位，如[Aorta]和[Tail]。这里还有大量的葡萄酒选择，所以为什么不搭配一杯饮料来享受你的烤鸡肉串呢？一旦你吃了一些烤鸡肉串，不点一些其他的菜肴就太可惜了。一个必试的选项是[Tapas Sampler]。这道菜中的所有东西都与葡萄酒搭配得非常好，从腌章鱼和芹菜到顶着鲑鱼子（鲑鱼卵）的温泉蛋、炖菜和肝酱！
Toriuo Ebisu branch
Open: [Weekdays, Saturday] 5:30 pm - 2:00 am (L.O. 1:00 am)
[Sunday, National Holidays] 5:30 pm - 0:00 am (L.O. 11:00 pm)
Closed: None
Average price: [Dinner] 4,500 JPY
Access: 7 minutes walk from Ebisu Station on each line
Address: 1F, Ebisu Bldg., 4-10-8, Ebisu, Shibuya-ku, Tokyo
[Sunday, National Holidays] 5:30 pm - 0:00 am (L.O. 11:00 pm)
Closed: None
Average price: [Dinner] 4,500 JPY
Access: 7 minutes walk from Ebisu Station on each line
Address: 1F, Ebisu Bldg., 4-10-8, Ebisu, Shibuya-ku, Tokyo
4. Kenko Bishoku Hakata Mizutaki to Sumibi Yakitori Bijindori (Ebisu)
在这里用餐的客人可以在这家餐厅现代的日本料理内饰中享用炭火烤鸡肉串和新鲜的鸡肉菜肴。这里使用的精心挑选的鸡肉每天都被切割和准备新鲜，然后在备长炭（高质量的炭）上烤制。富含矿物质的阿古尼盐的简单调味会进一步带出肉的鲜味（日本的鲜味）！由于这里使用的鸡肉非常新鲜，这家餐厅还可以提供[新鲜鸡肉刺身三种拼盘]。一定要尝试这道菜！一旦你品尝了鸡肉嫩、鸡胸肉和鸡胗肉的刺身，那多汁的口感一定会让你很快上瘾！这里提供各种日本料理和各类西洋料理的酒精饮品，客人可以在用餐时享用自己喜欢的饮品。
Kenko Bishoku Hakata Mizutaki to Sumibi Yakitori Bijindori
Open: [Sundays & Holidays] Hours: 5:00 pm -12:00 am
[Monday, Tuesday, Thursday] Hours: 6:00 pm - 4:00 am
[Fridays & Days before holidays]: Hours: 6:00 pm - 12:00 am
[Saturdays] Hours: 5:00 pm - 4:00 am
Closed: Wednesday
Average price: [Dinner] 5,000 JPY
Access: 2 minute walk from Ebisu Station via all lines
Address: Five Annex 2F, 1-3-10 Ebisu Nisi, Shibuya-ku, Tokyo (Map)
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[Monday, Tuesday, Thursday] Hours: 6:00 pm - 4:00 am
[Fridays & Days before holidays]: Hours: 6:00 pm - 12:00 am
[Saturdays] Hours: 5:00 pm - 4:00 am
Closed: Wednesday
Average price: [Dinner] 5,000 JPY
Access: 2 minute walk from Ebisu Station via all lines
Address: Five Annex 2F, 1-3-10 Ebisu Nisi, Shibuya-ku, Tokyo (Map)
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5. Otori (Akasaka-mitsuke)
客人可以在这个精致、隐蔽的地方享用新鲜的烤鸡肉串和当地的清酒（日本酒）。这里的厨师完全致力于创造新的创作料理风味，使用一种保存和添加多年的特殊酱汁，带来与其他酱汁不同的丰富和鲜味。盐也是由各种类型的盐混合、炖煮和煮沸而成，这个耗时的过程使烤鸡肉串的味道达到最佳，同时也赋予其细腻的品质。[Misuji Course] 是Otori的一个受欢迎的选择，包含当天推荐的项目和标准订单。搭配由厨师精心挑选的当地清酒，享受完整的体验！这里也提供啤酒和葡萄酒，为什么不尝试几种不同的搭配来享受你的烤鸡肉串呢？
Otori
Open: [Weekdays] Hours 5:00 pm - 12:00 am (L.O. 11:00 pm) / Lunch 11:30 am -1:30 pm
[Saturdays] Hours 12:00 pm -11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 950 JPY
Access: Go down southward from Exit 11 of the Tokyo Metro Akasakamitsuke Station. Turn right at the corner of Mitsui Sumitomo Bank, then take a left at the third crossroad, and the venue should be on your left.
Address: No.8 Arai Bldg. B1F, 3-12-18 Akasaka , Minato-ku, Tokyo (Map)
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[Saturdays] Hours 12:00 pm -11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 950 JPY
Access: Go down southward from Exit 11 of the Tokyo Metro Akasakamitsuke Station. Turn right at the corner of Mitsui Sumitomo Bank, then take a left at the third crossroad, and the venue should be on your left.
Address: No.8 Arai Bldg. B1F, 3-12-18 Akasaka , Minato-ku, Tokyo (Map)
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6. Hakata Hotaru Azabujuban (Azabu-juban)
这个地方非常适合享受博多福冈的著名特产和烤串——价格合理！[九州三串套餐]使用当天带来的新鲜鸡肉，使这道美味的菜肴具有柔软多汁的口感。将这个选项与博多著名的[牛杂锅]和特制的辣明太子（调味鳕鱼子）搭配是最佳选择！这家餐厅还拥有丰富的酒类选择，包括啤酒、葡萄酒、烧酒（日本酒）和威士忌。此外，还有一个包含无限畅饮选项的套餐，特别适合那些特别喜欢喝酒的食客！
Hakata Hotaru Azabujuban
Open: Normal hours: 6:00 pm - 4:00 am
Closed: Irregular
Average price: [Dinner] 4,900 JPY
Access: A 2-minute walk in the direction of the Embassy of Austria from exit 7 of Azabu-Juban station on the Toei Oedo line
Address: IPSE Azabu Juban Shichimenzaka 1F, 2-7-5 Azabu Juban, Minato-ku, Tokyo (Map)
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Closed: Irregular
Average price: [Dinner] 4,900 JPY
Access: A 2-minute walk in the direction of the Embassy of Austria from exit 7 of Azabu-Juban station on the Toei Oedo line
Address: IPSE Azabu Juban Shichimenzaka 1F, 2-7-5 Azabu Juban, Minato-ku, Tokyo (Map)
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7. Sumibi Taishu Sakaba Yattoko (Otsuka)
Sumibi Taishu Sakaba Yattoko 因其独特的串烧和火锅料理而受欢迎。这里的清酒经过精心挑选，所有选项的价格都相同，因为店主希望顾客能享受各种饮品。该餐厅还提供半“合”（约90毫升）的份量，这是另一个优点！这里著名的[高级肝串]因其没有异味而闻名，这意味着即使是通常避免吃肝的人也能享受这道菜。它们的奶油味一定会让你上瘾！另一年四季都受欢迎的菜品是丰盛的[鸡肉丸前辈]，这是一道包含软骨和紫苏叶等成分的鸡肉丸。这个多功能餐厅非常适合那些想要享受串烧、小吃和安静独饮的食客，但同样适合与朋友和家人一起分享火锅时度过美好时光！
Sumibi Taishu Sakaba Yattoko
Open: [Tuesday - Thursday, Sunday, national holidays] Normal hours 5:00 pm - 12:00 am (L.O. 11:00 pm)
[Friday, Saturday, days before national holidays] Normal hours 5:00 pm - 5:00 am (last order 4:00 am)
Closed: Mondays
Average price: [Dinner] 2,500 JPY
Access: Take the JR Otsuka Station North Exit, follow the train tracks in the Ikebukuro direction, and turn right at the Utsusemi Hashi North intersection. We are on the first floor of "No. 2 Fuji Heights," on the street.
Address: No.2 Fuji Heights 103, 2-8-6 Kita Otsuka, Toshima-ku, Tokyo
[Friday, Saturday, days before national holidays] Normal hours 5:00 pm - 5:00 am (last order 4:00 am)
Closed: Mondays
Average price: [Dinner] 2,500 JPY
Access: Take the JR Otsuka Station North Exit, follow the train tracks in the Ikebukuro direction, and turn right at the Utsusemi Hashi North intersection. We are on the first floor of "No. 2 Fuji Heights," on the street.
Address: No.2 Fuji Heights 103, 2-8-6 Kita Otsuka, Toshima-ku, Tokyo
8. Torigen Kamata (Kamata)
Torigen Kamata 专门做鸡肉菜肴，使用宫崎县的霧島牌鸡肉。菜单上提供各种各样的鸡肉部位，但最受欢迎的无疑是[五种串烧套餐]。厨师只选择当天最好的五种串烧，全部放在一个盘子里，性价比极高！这里还有许多其他享受鸡肉的方法，包括配有脆皮炸鸡皮的[鸟源沙拉]，以及非常适合大胃口食客的[骨肉鲜味炸]！这里还提供多种烧酒以及冲绳的“泡盛”酒，这些酒与鸡肉是绝佳的搭配，一定要尝试一下！
Torigen Kamata
Open: [Weekdays/Saturday] Normal hours 5:00 p.m.- 3:00 a.m. (last order 2:00 a.m.)
[Sunday/holidays] Normal hours 5:00 p.m.- 12:00 midnight (last order 11:00 p.m.)
Closed: Sundays
Average price: [Dinner] 3,500 JPY
Access: Three minute walk from the east exit of JR Kamata Station. Take the street to the left of Mitsubishi Tokyo UFJ Bank, cross Route 11 and head 30m for the bridge, left side.
Address: 5-3-3 Kamata , Ota-ku, Tokyo (Map)
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[Sunday/holidays] Normal hours 5:00 p.m.- 12:00 midnight (last order 11:00 p.m.)
Closed: Sundays
Average price: [Dinner] 3,500 JPY
Access: Three minute walk from the east exit of JR Kamata Station. Take the street to the left of Mitsubishi Tokyo UFJ Bank, cross Route 11 and head 30m for the bridge, left side.
Address: 5-3-3 Kamata , Ota-ku, Tokyo (Map)
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9. Yakitori Abe (Meguro)
Yakitori Abe 拥有时尚现代的室内设计，并以“烤鸡肉串 x 葡萄酒”为概念。有些人因为烟味容易附着在衣服上而避免去烤鸡肉串的地方，但在这里用餐的顾客不必担心，因为烤架上方有一个管道，使餐厅无烟，提供清新干净的用餐体验！这里使用的是多汁且味道极佳的“Date”品牌鸡肉，以比其他地鸡品牌更嫩而著称。当然，这里也有无骨无脂的普通鸡肉切块，但不要错过同样美味的肝脏和心脏等选项！特别推荐这里的[主厨精选套餐]。这是一个套餐，烤鸡肉串会不断上菜，直到顾客说够了为止。选择这个选项，保证你会吃得饱饱的！
Yakitori Abe
Open: [Weekdays/Saturdays/holidays/days before holidays] Normal hours: 6:00 pm -12:00 am (last order 11:00 pm).
Closed: Sundays
Average price: [Dinner] 6,000 JPY
Access: Exit from the east exit upon alighting at Meguro station on various lines, and proceed straight along Meguro Avenue in front of Resona Bank. We will be 3 buildings beside the 7-Eleven.
Address: Miyuki House 1F, Kamiosaki 3-3-4, Shinagawa, Tokyo (Map)
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Closed: Sundays
Average price: [Dinner] 6,000 JPY
Access: Exit from the east exit upon alighting at Meguro station on various lines, and proceed straight along Meguro Avenue in front of Resona Bank. We will be 3 buildings beside the 7-Eleven.
Address: Miyuki House 1F, Kamiosaki 3-3-4, Shinagawa, Tokyo (Map)
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10. Hinaizidori-Yakitori Maekawa (Ginza)
这里的许多精美鸡肉菜肴都是由一位著名厨师精心制作的，他专注于这种料理已有20多年。这里只使用最优质的食材，如在山形县庄内自然养殖的蔬菜和比内地鸡。结合厨师精湛的技艺和对鸡肉的百科全书般的知识，你总能得到真正大师级的创作。一个特别好的选择是体验比内地鸡全部风味的稀有[豪华心串]，这是一串包含三只鸡的稀有心脏切块的串。这种肉的浓郁风味和甜美的脂肪形成了完美的结合！厨师还精心挑选了这里的清酒，有大约40种选择。选择推荐的选项之一来搭配你的餐点吧！
Hinaizidori-Yakitori Maekawa
Open: [Weekday, Saturday, day before public holiday] normally 5:00 am to 11:00 pm (last order 10:30 pm)
Closed: None
Average price: [Dinner] 10,000 JPY
Access: Located 5 minutes by foot from Ginza Station on the Tokyo Metro / Shimbashi Station on the Tokyo Metro Ginza Line, JR Lines, the Toei Asakusa Line, or other connecting lines.
Address: Asoruti Ginza Hana Tsubaki Dori Bldg. 11F, 7-6-10 Ginza , Chuo-ku, Tokyo (Map)
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Closed: None
Average price: [Dinner] 10,000 JPY
Access: Located 5 minutes by foot from Ginza Station on the Tokyo Metro / Shimbashi Station on the Tokyo Metro Ginza Line, JR Lines, the Toei Asakusa Line, or other connecting lines.
Address: Asoruti Ginza Hana Tsubaki Dori Bldg. 11F, 7-6-10 Ginza , Chuo-ku, Tokyo (Map)
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11. Ohajiki Shinjuku (Shinjuku Nishiguchi)
在Ohajiki Shinjuku用餐的客人可以在复古的日本料理屋风格的内饰中品尝高级地鸡和精选清酒。这里只使用最优质的食材：直接从山梨县运来的Kosyu品牌鸡肉，由签约农民提供的蔬菜，以及从调味品制造商订购的调味品。这里的明星菜是[Tsukune Tama-ochi]，由超过20种食材精心制作而成。可以选择酱汁或盐来调味，然后将这道辛辣的鸡肉丸子蘸上蛋黄享用！没有什么比这道菜更美味了，融化的蛋黄包裹着多汁的鸡肉丸子。这里还有多种清酒供客人选择，但推荐选择来自与鸡肉同样产自山梨的大量葡萄酒。
Ohajiki Shinjuku
Open: [Weekdays / Saturday] Normal hours: 5:00 p.m. - 1:00 a.m.
Closed: None
Average price: [Dinner] 5,000 JPY
Access: Five minutes from the D4 exit of Shinjuku-Nishiguchi Station. Proceed west along the pedestrian bridge, and cross the #4 municipal road. Descend the stairs on the west side, turn right at the corner directly ahead, and it will be on the left-hand side.
Address: Dai-2 Kojima Bldg. B1F, 7-12-24 Nishishinjuku, Shinjuku-ku, Tokyo (Map)
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Closed: None
Average price: [Dinner] 5,000 JPY
Access: Five minutes from the D4 exit of Shinjuku-Nishiguchi Station. Proceed west along the pedestrian bridge, and cross the #4 municipal road. Descend the stairs on the west side, turn right at the corner directly ahead, and it will be on the left-hand side.
Address: Dai-2 Kojima Bldg. B1F, 7-12-24 Nishishinjuku, Shinjuku-ku, Tokyo (Map)
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12. SHINZEN - Edomae Soba & Yogan-Yaki Jidori (Ebisu)
喜欢日本料理的粉丝们会喜欢这家餐厅，这里提供荞麦面、烤鸡肉串和清酒等美食！[Thigh Meat Yogan-yaki]是在熔岩石上烹制的，熔岩石的加热特性使外部高温烹制，内部熟透，从而锁住所有美味的鲜味！这种嫩滑的大腿肉质地无与伦比，但这里还有许多其他选择，从[Chicken Tender]和[Liver]等标准菜肴，到包括在[Rare Cut Sampler]中的稀有部位，这些都是内行人最喜欢的菜品。如果你打算享用荞麦面，清酒当然是推荐的，但这里还有许多其他选择，如烧酒和威士忌。
SHINZEN - Edomae Soba & Yogan-Yaki Jidori
Open: 11:30 am - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 7 minutes walk from the east exit of JR Ebisu Station
Address: B1F, Ebisu Garden Place Glass Square, 4-20-4 Ebisu, Shibuya-ku, Tokyo
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 7 minutes walk from the east exit of JR Ebisu Station
Address: B1F, Ebisu Garden Place Glass Square, 4-20-4 Ebisu, Shibuya-ku, Tokyo
13. Katsu Shimokitazawa (Shimokitazawa)
这家餐厅以选择最优质的鸡肉品牌为其菜肴中的每一块肉而自豪。这里的食客可以享受用纪州备长炭轻轻烤制的烤鸡肉串，以及各种其他鸡肉菜肴。推荐选择之一是[8串套餐]，其中包括当天切割和准备的新鲜鸡肉。一定要尝试用大山鸡制作的心脏和肝脏，这些独特的风味赢得了许多粉丝。此外，这里提供的20多种烧酒价格合理，与所有鸡肉菜肴都很搭配！
Katsu Shimokitazawa
Open: (Weekdays, Saturday) Normal hours 6:00pm-4:00am (last order 3:00am)
(Saturday, Holidays) Normal hours 6:00pm- 4:00am
Closed: None
Average price: [Dinner] 3,000 JPY
Access: Two minute walk from North exit of Shimo-Kitazawa station.
Address: Katayanagi Bldg. 1F, 2-33-3 Kitazawa, Setagaya-ku, Tokyo (Map)
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(Saturday, Holidays) Normal hours 6:00pm- 4:00am
Closed: None
Average price: [Dinner] 3,000 JPY
Access: Two minute walk from North exit of Shimo-Kitazawa station.
Address: Katayanagi Bldg. 1F, 2-33-3 Kitazawa, Setagaya-ku, Tokyo (Map)
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14. 76Vin (Nezu)
这家酒吧专注于烤鸡肉串，氛围轻松友好，即使是单独用餐的客人也会感到舒适。使用来自岩手县的Saisai鸡肉制作的烤鸡肉串，可以搭配红酒酱或法国料理Guérande盐，这两种调料都是专门为搭配葡萄酒而选择的！如果你不知道该点什么，不妨试试[推荐的3串套餐]？这个受欢迎的套餐包括一串用孜然调味的大腿肉串、一串葱和金枪鱼串以及一串肝串。葡萄酒是这个选择的完美搭配，客人可以从大约100种主要是天然葡萄酒的品种中选择。也不要犹豫与工作人员讨论你的葡萄酒选择！
76Vin
Open: 6:00 pm - 12:00 am, no yakitori (grilled chicken) on Wednesday
Closed: Irregular
Average price: [Dinner] 4,000 JPY
Access: Go out of exit 1 of Nezu Station on the Tokyo Metro Chiyoda Line. Head through the traffic signal along Genmon Street for about 30 seconds, next to Akafudado.
Address: 1F, 2-13-8 Nezu, Bunkyo-ku, Tokyo (Map)
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Closed: Irregular
Average price: [Dinner] 4,000 JPY
Access: Go out of exit 1 of Nezu Station on the Tokyo Metro Chiyoda Line. Head through the traffic signal along Genmon Street for about 30 seconds, next to Akafudado.
Address: 1F, 2-13-8 Nezu, Bunkyo-ku, Tokyo (Map)
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15. Akasaka Zammai (Akasaka-mitsuke)
Akasaka Zammai 为食客提供由新鲜地鸡和海鲜料理以及有机蔬菜制成的食物。首先推荐您尝试的是[豪华鸡腿肉叩き]。这道极佳的菜肴使用国产备长炭烹制，使豪华鸡腿肉的皮保持酥脆，肉质多汁，让顾客体验到这种地鸡的真正鲜味！[鸡胸肉芥末]也是快速炭烤的，特色是新鲜的鸡胸肉上点缀着芥末，是搭配饮品的绝佳选择。在这里享受优雅的用餐体验，同时品尝由工作人员为您精心挑选的60-70种清酒、葡萄酒和烧酒！
Akasaka Zammai
Open: Normal hours: 11:30am-12:00am Dinner * Weekdays (Monday-Friday) 5:30pm-12:00am (last order: 11:00pm), Saturdays: 5:30pm-10:00pm (last order: 9:00pm) / Lunch: 11:30am-2:00pm Lunch only offered on Weekdays (Monday-Friday), last order 1:30pm
Closed: Wednesdays
Average price: [Dinner] 6,000 JPY / [Lunch] 1,000 JPY
Access: Five minute walk from Exit 2, Akasaka Station, Chiyoda Subway Line; or thirty second walk (32 meters) from Akasaka-mitsuke Station, Ginza Line/Marunouchi Line
Address: Akasaka Aruto Bldg. 6F , 3-8-1 Akasaka , Minato-ku, Tokyo
Closed: Wednesdays
Average price: [Dinner] 6,000 JPY / [Lunch] 1,000 JPY
Access: Five minute walk from Exit 2, Akasaka Station, Chiyoda Subway Line; or thirty second walk (32 meters) from Akasaka-mitsuke Station, Ginza Line/Marunouchi Line
Address: Akasaka Aruto Bldg. 6F , 3-8-1 Akasaka , Minato-ku, Tokyo
16. Asagaya Birdland (Asagaya)
Asagaya Birdland 使用了以味道浓郁而闻名的奥久慈军鸡品牌鸡肉。每天整只运来的鸡肉被小心地切割，以避免破坏其细腻的风味，然后用备长炭烹饪，以最大限度地提升鲜味。由于可以使用整只鸡，这里的选择范围从标准选择如[砂肝]（用米醋和香草调味的鸡胗）和[芥末烧]（充满鸡胸肉的鲜味），到稀有部位如鸡腰肉（sori）和尾部肉（peta），每天仅提供有限的份数！无论选择这家餐厅的清酒还是葡萄酒与您的餐点搭配，都是不会出错的！
Asagaya Birdland
Open: [Tuesday - Sunday, Holidays, Day Before Holidays] 5:00 pm - 11:00 pm (last order 10:15 pm)
Closed: Monday
Average price: [Dinner] 6,000 JPY
Access: Go out of the south exit of JR Asagaya Station and head straight down the narrow street to the right. The restaurant is on the first floor of a building to the left.
Address: 1F Pearl Asagaya , 3-37-9 Asagaya Minami, Suginami-ku, Tokyo (Map)
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Closed: Monday
Average price: [Dinner] 6,000 JPY
Access: Go out of the south exit of JR Asagaya Station and head straight down the narrow street to the right. The restaurant is on the first floor of a building to the left.
Address: 1F Pearl Asagaya , 3-37-9 Asagaya Minami, Suginami-ku, Tokyo (Map)
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17. Yakitori House Nonchan (Ginza)
这家店使用高度机密的盐混合物来增强他们烤鸡肉串的鲜味。这里的食客可以点各种烤鸡肉串选项，包括浓郁肥美的鸡翅、鸭肉、嫩滑的鸡肝和鸡胗，以及多汁的鸡肉丸，但选择不仅限于烤鸡肉串，还包括炸鸡块等选项。推荐的一道菜是受欢迎的[鸡肉多样和无限畅饮套餐]，其中包括串烧和其他单点菜品。别忘了在享用烤鸡肉串的同时喝一杯，比如这家餐厅的原装冷清酒“Nonchan Kizake”，直接从酿酒厂送达，或者选择啤酒和烧酒中的一种。
Yakitori House Nonchan
Open: Normal hours: 6:00pm-4:00am (last order: 3:00am) last order for Food is 3:00am.
Closed: None
Average price: [Dinner] 3,500 JPY
Access: A <5-minute walk> from Higashi-Ginza/You may also come from Yurakucho station.
Address: Asahi Bldg. B1F , 6-12-10 Ginza , Chuo-ku, Tokyo (Map)
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Closed: None
Average price: [Dinner] 3,500 JPY
Access: A <5-minute walk> from Higashi-Ginza/You may also come from Yurakucho station.
Address: Asahi Bldg. B1F , 6-12-10 Ginza , Chuo-ku, Tokyo (Map)
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18. Nishi Azabu Bancho (Nogizaka)
在这家时尚的餐厅品尝一顿烤鸡肉串吧！这里使用的是Suigo Aka品牌鸡肉，充满美味的鲜味，以其诱人的柔软肉质而闻名。这种出色的烤鸡肉串在炭火上烤制，外脆内软。Nishi Azabu Bancho著名的[Bancho 6串烤鸡肉串套餐]包括以下每种各一串：鸡胸肉、鸡腿肉、鸡肝、鸡翅、团子（饺子）和蔬菜，全部用海盐调味，充分带出肉和蔬菜的鲜味。这里还提供多种清酒和烧酒，以及许多与之搭配的小吃，使这家餐厅特别适合想要享受安静、放松饮酒的客人。
Nishi Azabu Bancho
Open: [Weekdays, Saturday, National Holidays, Day before National Holidays] Normal hours: 5:00 pm - 11:30 am
Closed: Sundays
Average price: -
Access: Seven-minute walk from Nogizaka Station on the Tokyo Metro Chiyoda Line. Located near the Minato Ward municipal offices.
Address: Hikita Bldg. 1F, 1-14-2 Nishi-Azabu, Minato-ku, Tokyo (Map)
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Closed: Sundays
Average price: -
Access: Seven-minute walk from Nogizaka Station on the Tokyo Metro Chiyoda Line. Located near the Minato Ward municipal offices.
Address: Hikita Bldg. 1F, 1-14-2 Nishi-Azabu, Minato-ku, Tokyo (Map)
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19. Torifuji (Shimbashi)
Torifuji 拥有经典日本料理烤鸡肉串餐厅的完美外观。这里使用来自柏 千叶县的嫩滑、充满鲜味的Jiyo鸡肉，由拥有40年经验的厨师巧妙烹制烤鸡肉串。在所有选项中，一个突出的选择是[柚子风味的Tsukune]。这种Tsukune使用各种调料烹制，包括轻微炙烤的切碎柚子（柑橘类水果）皮，非常受欢迎，几乎每个人都会点它！饮品方面，可以选择啤酒、日本清酒和烧酒高球（chuhai），价格都很合理。
Torifuji
Open: [Weekdays / Saturday / Day before Holidays] Normal hours: 5:00 p.m. - Midnight
Closed: Wednesdays
Average price: [Dinner] 3,000 JPY
Access: Three minutes on foot from the Karasumori Exit of Shimbashi Station
Address: 3-13-7 Shimbashi, Minato-ku, Tokyo (Map)
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Closed: Wednesdays
Average price: [Dinner] 3,000 JPY
Access: Three minutes on foot from the Karasumori Exit of Shimbashi Station
Address: 3-13-7 Shimbashi, Minato-ku, Tokyo (Map)
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20. Kushiyaki Sumishin (Kamata)
Kushiyaki Sumishin 因其用备长炭烤制的烤鸡肉串和时尚的木质内饰而受欢迎，这些都营造出一种温暖、欢迎的氛围。这里的地鸡每天从茨城县筑波的农场新鲜运来，以其卓越的新鲜度和柔软的质地而闻名。Kushiyaki Sumishin的[Tsukune]含有鸭肉，味道浓郁，咸甜的酱汁让人欲罢不能！加上从附加菜单中选择的温泉蛋也是这里客人们的热门选择。还有许多其他选择，如新鲜的[肝]和稀有的[鸭脖]，这些都与清酒完美搭配。这个地方还提供清酒品鉴套餐，让食客们可以在享受烤鸡肉串的同时品尝各种饮品。
Kushiyaki Sumishin
Open: Normal hours: 5:00 pm - 11:00 pm, last order at 10:10 pm
Closed: None
Average price: [Dinner] 4,000 JPY
Access: Take the west exit of Kamata Station and head through the Sunrise Mall. It is about 50m after the end of the covered section of the mall, on the second floor of the building on the right.
Address: Kobayashi Bldg. 2F, 7-51-13 Nishi Kamata , Ota-ku, Tokyo (Map)
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Closed: None
Average price: [Dinner] 4,000 JPY
Access: Take the west exit of Kamata Station and head through the Sunrise Mall. It is about 50m after the end of the covered section of the mall, on the second floor of the building on the right.
Address: Kobayashi Bldg. 2F, 7-51-13 Nishi Kamata , Ota-ku, Tokyo (Map)
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21. Miyashin (Ginza)
品尝在Miyashin经过50年奉献于烤鸡肉串料理的成果！"仅仅烤肉是不够的；均匀加热肉内的水分也非常重要，"这里的著名厨师说。不言而喻，这里的每一块肉都用最好的方法完美烹饪，以突出它们的各种品质，结果是入口即化的[肝脏]，浓郁美味的[鸡冠]，柔软多汁的[鸡肉]，以及令人愉悦的[软骨]，都真正与众不同。这里的饮品选择主要是清酒，还有各种葡萄酒和香槟。
Miyashin
Open: [Weekdays] 5:00 pm - 11:00 pm
[Saturday, Sunday, Holidays] 4:00 pm - 10:00 pm
Closed: None
Average price: [Dinner] 6,500 JPY
Access: 2 minute walk from exit C1 of Ginza Station on the Tokyo Metro Ginza Line.
Address: 2F Ginza Corridor Machi , 7-2 Ginza, Chuo-ku, Tokyo (Map)
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[Saturday, Sunday, Holidays] 4:00 pm - 10:00 pm
Closed: None
Average price: [Dinner] 6,500 JPY
Access: 2 minute walk from exit C1 of Ginza Station on the Tokyo Metro Ginza Line.
Address: 2F Ginza Corridor Machi , 7-2 Ginza, Chuo-ku, Tokyo (Map)
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22. Yakitori Imai (Gaiemmae)
Yakitori Imai 提供的课程包括烤鸡肉串和各种其他菜肴。军鸡是必备的，但这些菜肴中也有各种名贵食材，包括来自该地区的古老产品巴斯克猪肉、法国料理沙朗鸭、苏格兰斑鸠和宍道湖的野生鳗鱼！毫不奇怪，这里的推荐选择是[Imai Yakitori]，主要特色是松风地鸡，其弹性口感令人愉悦，每一口都充满鲜味。这家餐厅只提供店主钟爱的“竹鹤”清酒，所以一定要在享用课程的同时品尝这款饮品！
Yakitori Imai
Open: [Weekdays, Saturday] 5:00 pm - 11:00 pm(L.O. 10:00 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 8,000 JPY / [Lunch] 1,000 JPY
Access: 6 minutes walk from Gaienmae station on Tokyo Metro Ginza Line.
Address: 1F, Rosa bianca, 3-42-11Jingumae, Shibuya-ku, Tokyo (Map)
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Closed: Sunday, National Holidays
Average price: [Dinner] 8,000 JPY / [Lunch] 1,000 JPY
Access: 6 minutes walk from Gaienmae station on Tokyo Metro Ginza Line.
Address: 1F, Rosa bianca, 3-42-11Jingumae, Shibuya-ku, Tokyo (Map)
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23. Yakitori Tori Ryori Toritatsu (Shinjuku)
这家餐厅因使用日向和Jiyo品牌的鸡肉而受到赞誉，这些鸡肉以低脂肪和低热量而闻名，同时还具有丰富的甜味！大家都喜欢这里的烤鸡肉串，使用备长炭烹制，使肉质嫩滑并锁住鲜味。由于使用秘密配方调味而受欢迎的[Toritatsu Tsukune]和以猪五花包裹芦笋的[Asparagus Roll]只是这里众多与啤酒和烧酒搭配的选项之一。这个地方特别适合那些想在不拘一格的公共居酒屋氛围中体验美味烤鸡肉串的食客！
Yakitori Tori Ryori Toritatsu
Open: 4:00 pm - 2:00 am
[Saturday] 5:00 pm - 10:00 pm
Closed: Sunday, National Holidays
Average price: [Dinner] 2,000 JPY
Access: Exit through the south exit of JR Yamanote Line "Shinjuku Station", and go to the right.
Address: Ayuzawa Bldg. B1F , 1-19-12 Nishi Shinjuku , Shinjuku-ku, Tokyo (Map)
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[Saturday] 5:00 pm - 10:00 pm
Closed: Sunday, National Holidays
Average price: [Dinner] 2,000 JPY
Access: Exit through the south exit of JR Yamanote Line "Shinjuku Station", and go to the right.
Address: Ayuzawa Bldg. B1F , 1-19-12 Nishi Shinjuku , Shinjuku-ku, Tokyo (Map)
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24. Yakitori Hajime (Monzen-nakacho)
烤鸡肉串 is a given at Yakitori Hajime, but there are many original creations using chicken on offer as well, all of which are based on 日本料理 cuisine. This restaurant offers almost exclusively course options, such as the [Chicken Tanno Course], a chef's choice course composed around yakitori. This 烤鸡肉串 seasoned with Okinawan sea salt and a special sauce made in-house, is carefully crafted with domestically-raised aged chicken, resulting in a subtle, delicate flavor. Diners can also choose from a large selection of sake, including local brands, which are sure to enhance the flavors of their 烤鸡肉串 further!
Yakitori Hajime
Open: [Weekdays] 5:30 pm - 1:00 am
[Weekends, National Holidays] 5:00 pm - 10:00 pm *We may close upon selling out of ingredients
Closed: Every first Sunday and Monday
Average price: [Dinner] 6,000 JPY / [Lunch] 6,000 JPY
Access: 2 minutes on foot from Exit 2 of Monzen-Nakacho Station on the Tokyo Metro Tozai Line
Address: 1-1-8 Tomioka, Koto-ku, Tokyo (Map)
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[Weekends, National Holidays] 5:00 pm - 10:00 pm *We may close upon selling out of ingredients
Closed: Every first Sunday and Monday
Average price: [Dinner] 6,000 JPY / [Lunch] 6,000 JPY
Access: 2 minutes on foot from Exit 2 of Monzen-Nakacho Station on the Tokyo Metro Tozai Line
Address: 1-1-8 Tomioka, Koto-ku, Tokyo (Map)
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25. Yakitori Kodama (Sangenjaya)
在Yakitori Kodama提供的套餐选项中，体验烤鸡肉串和单品菜肴！这里使用的新泻地鸡来自新泻县长冈的栃尾，整只运到餐厅后被切块并串在签子上。这种肉以其紧实的质地、丰富的鲜味和没有任何异味而闻名，这些都是地鸡的关键特征。一定要以[Kake-soba]结束您的餐点，这道菜的汤底也是用新泻地鸡制作的高汤！Yakitori Kodama通常提供约30种推荐的葡萄酒，包括国内选项和勃艮第葡萄酒。选择一款来自世界各地的葡萄酒与您的鸡肉搭配，享受一顿完全满足的美餐！
Yakitori Kodama
Open: 6:00 pm - 11:30 pm (L.O. 11:00 pm). *Only courses available for reservations for 6:00 pm, 6:30 pm, and 7:00 pm. A la carte options available from 8:00 pm.
Closed: Sunday *Closed on Monday 2 times per month
Average price: 10,000 JPY
Address: 2F-A, Palais de Jeunesse, 1-11-12, Ikejiri, Setagaya-ku, Tokyo (Map)
Closed: Sunday *Closed on Monday 2 times per month
Average price: 10,000 JPY
Address: 2F-A, Palais de Jeunesse, 1-11-12, Ikejiri, Setagaya-ku, Tokyo (Map)
26. Imabari Teppan Yakitori Yamadori Shibuya (Shibuya)
这家店提供今治烤鸡肉串，这是爱媛县今治市的特色菜，烤鸡肉串不是在烤架上烤，而是在铁板上烤。包括受欢迎的“鸡皮”、伊予水军地鸡、野鸡、鸭子和野猪在内的爱媛县特有食材，直接送到餐厅，这些食材在东京很少见到。这里的一个受欢迎的选择是[鸡皮盘]，铁板烤制的多汁鸡皮去除了多余的脂肪。惊人的口感会让你不断地重新点单！饮品选择主要集中在爱媛县的当地清酒，包括这家餐厅的原创冷清酒和浊酒（云酒）。此外，还有大量的烧酒供食客选择。
Imabari Teppan Yakitori Yamadori Shibuya
Open: Normal hours: 5:00 pm - 11:30 pm (last order 11:00 pm)
Closed: None
Average price: [Dinner] 2,800 JPY
Access: 5 min. walk from Shibuya Station's Hachiko Exit. 3rd floor of the building in front of the entrance to Hyakkendana, on top of Dogenzaka.
Address: Dogenzaka SUN J Bldg. 3F , 2-28-5 Dogenzaka , Shibuya-ku, Tokyo
Closed: None
Average price: [Dinner] 2,800 JPY
Access: 5 min. walk from Shibuya Station's Hachiko Exit. 3rd floor of the building in front of the entrance to Hyakkendana, on top of Dogenzaka.
Address: Dogenzaka SUN J Bldg. 3F , 2-28-5 Dogenzaka , Shibuya-ku, Tokyo
27. Sakagura Kura (Ikebukuro)
Sakagura Kura 提供各种适合搭配饮品的菜肴，从烤鸡肉串和生鱼片到熏制品和火锅料理。饮品选择包括从日本各地收集的当地清酒和烧酒，以及威士忌和葡萄酒。这里的一道受欢迎的菜单是[5串采样器]，这是一套包括鸡胗、鸡肉丸、鸡肝、葱鸡肉串和鸡翅的组合，并且可以选择酱汁或盐来调味。此外，这里使用的大山地鸡使菜肴具有令人愉悦的口感。
Sakagura Kura
Open: [Weekdays, Saturday, and holidays] 5:00 pm - 11:00 pm (last order 10:30 pm)
Closed: Irregular
Average price: [Dinner] 3,000 JPY
Access: A 1-minute walk from the west exit of Ikebukuro station on various lines
Address: 1-28-1 Nishi Ikebukuro , Toshima-ku, Tokyo (Map)
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Closed: Irregular
Average price: [Dinner] 3,000 JPY
Access: A 1-minute walk from the west exit of Ikebukuro station on various lines
Address: 1-28-1 Nishi Ikebukuro , Toshima-ku, Tokyo (Map)
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28. Kotori (Akihabara)
在Kotori使用的鸡肉来源因部位而异，肝脏和腹肌取自Suigo Aka品牌，而心脏和砂囊则来自Jiyo鸡。厨师亲自品尝了日本各地的鸡肉，挑选出最适合这里的烤鸡肉串。一定要点[Yakitori Chef's Choice 5-Skewer Course]，这是一种包含当天推荐部位的选项。这里精心挑选的清酒会根据季节变化，非常适合搭配所有美味的鸡肉菜肴。不过，这里只提供少数经典菜肴，因此这个高档场所最适合享受更多季节性的烤鸡肉串和清酒选项。
Kotori
Open: [Weekdays] 5:30 pm - 11:30 pm (L.O. 11:00 pm)
[Saturday] 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Sunday, National Holidays
Average price: 3,000 JPY
Address: 2F, Solution Asakusabashi, 1-29-1, Asakusabashi, Taito-ku, Tokyo Map
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[Saturday] 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Sunday, National Holidays
Average price: 3,000 JPY
Address: 2F, Solution Asakusabashi, 1-29-1, Asakusabashi, Taito-ku, Tokyo Map
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29. Sumibiyaki Bancho (Kanda)
这里的食客可以享受以地鸡、新鲜鱼类和内脏火锅为主题的各种居酒屋选项。这里的明星菜品绝对是[Daisen Jidori 烤鸡肉串 Bancho with Hand-made Rock Salt & Secret Sauce]，以其比普通烤鸡肉串大一倍而闻名！这道菜采用大山地鸡腿肉在炭火上烤制，外脆里嫩。食客还可以选择各种饮品，包括烧酒、日本清酒、威士忌和柠檬酒。这里需要预订，但有许多私人房间，非常适合想要享受轻松悠闲餐点的客人。
Sumibiyaki Bancho
Open: 3:00 pm - 5:00 am (Food L.O. 4:00 am, Drink L.O. 4:30 am)
Closed: None
Average price: [Dinner] 3,980 JPY / [Lunch] 1,000 JPY
Address: 2F, No. 6 Ohara Bldg., 3-9-6, Uchi Kanda, Chiyoda-ku, Tokyo
Closed: None
Average price: [Dinner] 3,980 JPY / [Lunch] 1,000 JPY
Address: 2F, No. 6 Ohara Bldg., 3-9-6, Uchi Kanda, Chiyoda-ku, Tokyo
30. Torie (上野广小路)
这个地方总是有预订的请求，因为它使用的5种鸡肉品牌的烤鸡肉串得到了好评。这里对优质食材的简单、细致的准备使得厨师的技能得以真正展现，例如[7-Skewer 烤鸡肉串 Set]，这是根据厨师的喜好创建的一个非常令人满意的课程。特别是嫩鸡肉，味道简单，质地非常柔和！这里有多种清酒和葡萄酒可供选择，但葡萄酒是由内部侍酒师根据最佳搭配选择的。
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