Update-date: Jun 06 2024
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火锅料理 (hot pots) 非常适合各种场合。无论季节如何，它们都非常适合与朋友聚会、小型或大型派对，甚至是独自用餐！每个地方通常都有当地的特色，餐馆也有自己独特的食谱，这些都不容错过。火锅使用精心挑选的食材制作，每一口都能满足你的心和胃！本文介绍了札幌和小樽周围以其独特火锅而闻名的知名餐馆。
1. Anko
这是北海道唯一一家专门做安康鱼料理的餐厅。自1970年（昭和45年）开店以来，店主兼主厨一直全心投入安康鱼料理。他的手艺在这家著名餐厅中熠熠生辉。餐厅的畅销菜之一是[Anko火锅]，它利用了安康鱼的每一个部分，包括肉、皮、肝、鳃和鳍。这不仅避免了浪费，还为汤底增添了丰富的鲜味。
参观餐厅，亲眼目睹安康鱼料理在札幌的起源。
Anko著名的吧台座位。他们还有榻榻米房间，甚至适合10人以上的团体。
Anko
Open: 5:00 pm - 10:30 pm
Closed: Sunday, National Holidays (open on these days if there's a reservation) *Closed from December 31 - January 4
Average price: 10,000 JPY
*Banquet courses with an all-you-can-drink option start from 9,350 JPY
Access: 3-minute walk from Susukino Station
5-minute walk from Hosui Susukino Station
Address: 2F, Harebare Bldg., Minami 4-jo Nishi 6, Chuo-ku, Sapporo-shi, Hokkaido
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Closed: Sunday, National Holidays (open on these days if there's a reservation) *Closed from December 31 - January 4
Average price: 10,000 JPY
*Banquet courses with an all-you-can-drink option start from 9,350 JPY
Access: 3-minute walk from Susukino Station
5-minute walk from Hosui Susukino Station
Address: 2F, Harebare Bldg., Minami 4-jo Nishi 6, Chuo-ku, Sapporo-shi, Hokkaido
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2. Himezakura
这是一家可以享用正宗马肉料理的餐厅，这在札幌并不常见。为了达到最佳口感，餐厅使用从会津，福岛县运来的马肉。至于他们的菜肴，他们的[樱花锅]很受欢迎。最好是将味噌汤煮至浓稠并渗透到肉中，增强其多汁性。
Himezakura 也以其使用新鲜和牛（高质量牛肉的一种）内脏制作的 [Motsu Nabe]（内脏火锅）而闻名。内脏使这家餐厅与众不同！
他们有吧台座位、掘りごたつ（下沉式暖桌）和半私人阁楼，以满足每位顾客的需求。
Himezakura
Open: [Weekdays] 6:00 pm - 11:30 pm (L.O. 11:00 pm)
[Sunday] 6:00 pm - 11:00 pm
[Friday, Saturday] 6:00 pm - 12:00 am (L.O. 11:30 pm)
Closed: Irregular
Average price: 6,000 JPY
[Parties] 6,000 JPY
Access: 2-minute walk from Susukino Station
Address: 7F, N Star Bldg., Minami 5-jo Nishi 4, Chuo-ku, Sapporo-shi, Hokkaido
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[Sunday] 6:00 pm - 11:00 pm
[Friday, Saturday] 6:00 pm - 12:00 am (L.O. 11:30 pm)
Closed: Irregular
Average price: 6,000 JPY
[Parties] 6,000 JPY
Access: 2-minute walk from Susukino Station
Address: 7F, N Star Bldg., Minami 5-jo Nishi 4, Chuo-ku, Sapporo-shi, Hokkaido
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3. Nodoka
Nodoka 以提供Kiritanpo火锅料理（用捣碎和烤制的米饭制作的火锅）以及其他来自秋田的正宗地方菜肴而闻名。它因展示了秋田的美丽而深受食客喜爱，而秋田恰好是餐厅老板的家乡。在所有菜肴中，最畅销的之一是前面提到的[Kiritanpo Nabe]。Kiritanpo的嚼劲和用比内地鸡（品牌鸡）的骨头慢炖8小时制成的汤底，肯定会让你的味蕾渴望更多。
秋田出生的老板对选择最好的、最多汁的秋田比内地鸡非常讲究。
这家餐厅提供一个可以享受简单而放松的用餐空间。
Nodoka
Open: [Weekdays, Saturday] 5:30 pm - 10:30 pm (Food L.O. 9:30 pm, Drinks L.O. 10:00 pm) *Entry permitted until 8:45 pm. The seats can be occupied for a maximum of 3 hours.
Closed: Irregular *Closed at the beginning and end of the year
Average price: [Dinner] 4,800 JPY
Access: From Exit 3 of Susukino Station, head south along Sapporo Eki-mae Street and turn right at the 3rd intersection. The restaurant is located diagonally across a Lawson store.
Address: 5F, No. 2 Kushitake Bldg., Minami 6-jo Nishi 3-chome, Chuo-ku, Sapporo-shi, Hokkaido
Closed: Irregular *Closed at the beginning and end of the year
Average price: [Dinner] 4,800 JPY
Access: From Exit 3 of Susukino Station, head south along Sapporo Eki-mae Street and turn right at the 3rd intersection. The restaurant is located diagonally across a Lawson store.
Address: 5F, No. 2 Kushitake Bldg., Minami 6-jo Nishi 3-chome, Chuo-ku, Sapporo-shi, Hokkaido
4. Nizakana Sashimi Shunsai Uminoshiki
在北海道所有的海鲜料理餐厅中，这家以提供美味的炖鱼而闻名。如果你想尝试一种奢华的菜肴，他们的[Uminoshiki Special 海鲜料理 Nabe]是强烈推荐的。这道菜包含了奢华的海鲜料理，包括毛蟹、九孔鱼和金吉鱼。它的高汤混合了蟹味噌，创造出异常丰富的鲜味。
他们的菜肴只使用由主厨亲自去市场精心挑选的新鲜食材。
这家餐厅有9种类型的包间，可容纳2至20人或更多的团体。
Nizakana Sashimi Shunsai Uminoshiki
Open: [Monday, Wednesday - Saturday, Day before National Holidays] Dinner 6:00 pm - 12:00 am (L.O. 11:30 pm)
Closed: Sunday, National Holidays
*Closed on New Year's until January 4 (Thursday)
Average price: 7,560 JPY
Access: 3-minute walk from Susukino Station or Hosui Susukino Station. The restaurant is on Eki-mae Street, on the 6th floor of a building housing a Lawson store on the 1st floor.
Address: 6F, G4 Bldg., Minami 6-jo Nishi 4-chome, Chuo-ku, Sapporo-shi, Hokkaido
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Closed: Sunday, National Holidays
*Closed on New Year's until January 4 (Thursday)
Average price: 7,560 JPY
Access: 3-minute walk from Susukino Station or Hosui Susukino Station. The restaurant is on Eki-mae Street, on the 6th floor of a building housing a Lawson store on the 1st floor.
Address: 6F, G4 Bldg., Minami 6-jo Nishi 4-chome, Chuo-ku, Sapporo-shi, Hokkaido
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5. Futagoyama Shoji
这家餐厅的菜肴由店主亲自烹饪和提供，他曾在薄野的一家老牌餐厅担任多年厨师。在所有展示店主专业技能的菜肴中，他的火锅菜肴是最推荐的，这些火锅菜肴仅在冬季供应。你可以通过他们的[Futagoyama Nabe]享受慷慨的冬季时令海鲜料理，如牡蛎、大头鱼、帝王鲑等。他们的火锅菜肴可以作为套餐享用，也可以单点。
这家餐厅的煮蟹只有在点单后才会烹饪，味道和香气与预先煮好的不同。
在柜台座位前放置了一个活鱼缸，所以你可以确保你得到的是最新鲜的生鱼片或煮蟹。
Futagoyama Shoji
Open: [Weekdays, Saturday, Day before National Holidays] 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Sunday, National Holidays
Average price: 6,000 JPY
Access: 5-minute walk from Susukino Station
Address: 3F, Ota Bldg., Minami 6-jo Nishi 3-chome, Chuo-ku, Sapporo-shi, Hokkaido
More Details
Closed: Sunday, National Holidays
Average price: 6,000 JPY
Access: 5-minute walk from Susukino Station
Address: 3F, Ota Bldg., Minami 6-jo Nishi 3-chome, Chuo-ku, Sapporo-shi, Hokkaido
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6. Kubota
这个地方以使用季节性食材制作的美味单点菜肴而闻名，并且有地酒（日本当地酒）作为愉快的补充。他们还提供[Kubota的特别汤豆腐火锅]，尤其是第一次来访时非常值得一试。它有大量的鳕鱼，这是寒冷季节的主食，还有蘑菇、蔬菜和其他新鲜食材。清淡的昆布高汤的鲜味一定会温暖你的身体和心灵。
他们的[自制腌鲭鱼]在常客中非常受欢迎。它的稀有和精致让人欲罢不能！
享受海鲜料理和由主厨精心挑选的美味地酒。
Kubota
Open: [Weekdays, Saturday, National Holidays, Day before National Holidays] 6:00 pm - 2:00 am
*Closed from December 31 - January 3
Closed: Irregular
*Closed from December 31 - January 3
Average price: 4,000 JPY
Access: 3-minute walk from Hosui Susukino Station
4-minute walk from Susukino Station
Address: 1F, Plaza 7.4 Asai Bldg., Minami 7-jo Nishi 4-chome, Chuo-ku, Sapporo-shi, Hokkaido
More Details
*Closed from December 31 - January 3
Closed: Irregular
*Closed from December 31 - January 3
Average price: 4,000 JPY
Access: 3-minute walk from Hosui Susukino Station
4-minute walk from Susukino Station
Address: 1F, Plaza 7.4 Asai Bldg., Minami 7-jo Nishi 4-chome, Chuo-ku, Sapporo-shi, Hokkaido
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7. Toriya Otori
Toriya Otori 是一家提供鸡肉料理的居酒屋（日式酒馆）。他们以名为[Mizutaki]（用淡味高汤煮的火锅）的特色菜肴而自豪，这道菜是用当地生产的鸡肉和其他食材制作的。高汤是通过慢慢煮制gara（骨头）、momiji（鸡爪）和各种蔬菜超过10小时制成的，因此含有丰富的胶原蛋白，是一道非常奢华且有助于保持美丽的菜肴。Hime-dori（来自厚真的一种品牌鸡肉）在这种汤中烹制。
这家餐厅以提供佐仓Hime-dori为荣。这种日本料理鸡肉品牌以其肉质柔软，即使在烤或炖时也能保持多汁而闻名。
这家餐厅为所有年龄段的人提供轻松的体验。享受美味的清酒和各种小菜。
Toriya Otori
Open: [Sunday, National Holidays] Dinner 5:00 pm - 10:30 pm (L.O. 10:00 pm)
[Tuesday - Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Monday *Closed on December 31 and January 1
Average price: 2,500 JPY
Access: From Otaru Station, turn left at the restaurant, Otaru Bine. It is a 7-minute walk.
Address: 1-9-11, Ironai, Otaru-shi, Hokkaido
More Details
[Tuesday - Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Monday *Closed on December 31 and January 1
Average price: 2,500 JPY
Access: From Otaru Station, turn left at the restaurant, Otaru Bine. It is a 7-minute walk.
Address: 1-9-11, Ironai, Otaru-shi, Hokkaido
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