Update-date: Jun 06 2024
Categories:
东京
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东京有很多很棒的餐厅——多到很难决定去哪里。以下是一些在著名的日本料理美食网站Hitosara上很受欢迎的餐厅。
1. Ginza Sushi Aoki
接下来是一家在银座美食战场上始终受欢迎的著名餐厅。这是一家可以享受传统风格正统寿司的餐厅。推荐的食材是[大脂]（肥金枪鱼）。它在最佳时间供应，让您体验入口即化的质感和浓郁的香气。这是一道在任何寿司餐厅都能提供的菜肴，但您会对这里的鲜度和卓越的风味差异感到惊讶。餐厅还提供精致美观的创作料理寿司，肯定会让您的味蕾和眼睛都感到满足！
Ginza Sushi Aoki
Open: Lunch From 12:00 pm (L.O. 1:30 pm)
Dinne From 5:00 pm (L.O. 9:30 pm)
Closed: None (beginning and end of the year)
Average price: Dinner: 20,000 JPY
Address: 2F, Ginza Takahashi Bldg., 6-7-4, Ginza, Chuo-ku, Tokyo
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Dinne From 5:00 pm (L.O. 9:30 pm)
Closed: None (beginning and end of the year)
Average price: Dinner: 20,000 JPY
Address: 2F, Ginza Takahashi Bldg., 6-7-4, Ginza, Chuo-ku, Tokyo
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2. Ginza Wakuta
这是一家餐厅，您可以通过日本料理体验日本的四季。这里提供的食物基于京都的料理，被认为是这种料理的核心。它以怀石料理的形式提供。他们根据季节精心挑选食材，所以如果是秋天，推荐有大量松茸的课程。这包括[鱧与松茸的小锅炊]，这是一道豪华而精致的鱧鱼和松茸火锅菜。深受欢迎的还有[贺茂茄子果冻]——一道油炸茄子和虾配柚子果冻的菜肴。
Ginza Wakuta
Open: [Weekdays, Saturday] Dinner 6:00 pm - 10:30 pm (L.O. 8:30 pm)
[Tuesday - Saturday] Lunch 12:00 pm - 2:30 pm (L.O. 1:00 pm)
Closed: Sunday, National Holidays (lunch is not served on Monday)
Average price: Dinner: 13,000 JPY, Course (plus tax and service charge) 11,000 JPY, 14,000 JPY, 16,000 JPY, 19,000 JPY and up / Lunch: 3,980 JPY, 5,800 JPY, 8,000 JPY, 9,800 JPY
Address: 5F, Ginza Tokiden Bldg., 8-3-1, Ginza, Chuo-ku, Tokyo
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[Tuesday - Saturday] Lunch 12:00 pm - 2:30 pm (L.O. 1:00 pm)
Closed: Sunday, National Holidays (lunch is not served on Monday)
Average price: Dinner: 13,000 JPY, Course (plus tax and service charge) 11,000 JPY, 14,000 JPY, 16,000 JPY, 19,000 JPY and up / Lunch: 3,980 JPY, 5,800 JPY, 8,000 JPY, 9,800 JPY
Address: 5F, Ginza Tokiden Bldg., 8-3-1, Ginza, Chuo-ku, Tokyo
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3. Tempura Kondo
这是一家以天妇罗闻名的餐厅，受到了来自日本和海外名人的高度赞扬。这家餐厅将天妇罗——一种通过油炸裹面糊的食材制成的简单菜肴——变成了精致的美食，通过结合各种食材并添加特殊的风味。一些推荐的菜肴包括软糯的[Satsumaimo]，这是通过在油中滚动红薯超过30分钟制成的，还有[Ninjin]，由切成丝的胡萝卜一起油炸成三维立体的块状。您可以在这些菜肴中品尝到时令蔬菜的优雅甜味和风味。
Tempura Kondo
Open: Dinner From 5:00 pm (L.O. 8:30 pm) *Start times (4 seatings at 5:00 pm, 6:00 pm, 7:00 pm, and 8:00 pm); each limited to 2 hours
[Weekdays, Saturday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm *2 seatings at 12:00 pm - 1:30 pm and 1:30 pm - 3:00 pm
Closed: Sunday (closed if Monday is a National Holiday)
Average price: [Dinner] 10,000 JPY, / [Lunch] 6,000 JPY
Address: 9F, Sakaguchi Bldg., 5-5-13, Ginza, Chuo-ku, Tokyo
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[Weekdays, Saturday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm *2 seatings at 12:00 pm - 1:30 pm and 1:30 pm - 3:00 pm
Closed: Sunday (closed if Monday is a National Holiday)
Average price: [Dinner] 10,000 JPY, / [Lunch] 6,000 JPY
Address: 9F, Sakaguchi Bldg., 5-5-13, Ginza, Chuo-ku, Tokyo
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4. Tamahide
这是一家专门经营军鸡（鸡的一种）料理的餐厅，成立于1760年。它的招牌菜是[Torisuki]，一种寿喜烧（火锅炖菜），其中包含了军鸡的所有不同部位。然而，它也被认为是流行的[亲子丼]（鸡肉和鸡蛋盖饭）的创始者。在此之前，已经存在将煮熟的鸡肉和鸡蛋放在米饭上的菜肴，但这家餐厅创造了现在的亲子盖饭风格，即将鸡肉在warishita（[Torisuki]的酱汁）中炖煮，并与打散的鸡蛋一起烹制。这家餐厅的传统warishita不含任何糖或清酒（日本酒）。通过结合酱油和味醂（甜味剂）产生的丰富风味增强了军鸡的鲜味。
Tamahide
Open: Lunch 11:30 am - 1:30 pm (L.O. 1:30 pm) Oyakodon only
Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
Courses 11:45 am - 2:30 pm (L.O. 1:30 pm)
Closed: None (except the beginning and end of the year and Obon)
Average price: Dinner: 12,000 JPY (8,000 JPY - 18,000 JPY) / Lunch: 2,000 JPY (1,500 JPY - 2,200 JPY)
Address: 1-17-10, Nihonbashi Ningyo-cho, Chuo-ku, Tokyo
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Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
Courses 11:45 am - 2:30 pm (L.O. 1:30 pm)
Closed: None (except the beginning and end of the year and Obon)
Average price: Dinner: 12,000 JPY (8,000 JPY - 18,000 JPY) / Lunch: 2,000 JPY (1,500 JPY - 2,200 JPY)
Address: 1-17-10, Nihonbashi Ningyo-cho, Chuo-ku, Tokyo
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5. Kagurazaka Bettei Torijyaya
这是一家餐厅，您可以在传统的日式建筑中享受来自关西地区的美食。他们提供各种各样的菜肴，包括以乌冬怀石料理为主菜的乌冬锅（乌冬面和各种其他食材在清淡的高汤中煮成的火锅菜）。所有的食材都是高质量的时令食材，特别是鸡肉，根据不同的菜肴从不同的地区采购。使用来自岩手县的南部地鸡制作的盐烤鸡肉（Yakitori (Shio)）非常出色。与大多数餐厅不同，它不是用串烤的，所以您可以充分享受其鲜美的味道。
Kagurazaka Bettei Torijyaya
Open: [Weekdays] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm)
[Weekdays] Dinner 5:00pm - 10:30 pm (L.O. 9:30 pm)
[Sunday, National Holidays] 4:00 pm - 10:00 pm (L.O. 9:30 pm)
[Saturday, Sunday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm)
[Saturday] Dinner 4:00 pm - 10:30 pm (L.O. 9:30 pm)
Closed: None (except the beginning and end of the year (December 31 - January 3))
Average price: Dinner: 7,000 JPY / Lunch: 950 JPY
Address: 3-6, Kagurazaka, Shinjuku-ku, Tokyo
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[Weekdays] Dinner 5:00pm - 10:30 pm (L.O. 9:30 pm)
[Sunday, National Holidays] 4:00 pm - 10:00 pm (L.O. 9:30 pm)
[Saturday, Sunday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm)
[Saturday] Dinner 4:00 pm - 10:30 pm (L.O. 9:30 pm)
Closed: None (except the beginning and end of the year (December 31 - January 3))
Average price: Dinner: 7,000 JPY / Lunch: 950 JPY
Address: 3-6, Kagurazaka, Shinjuku-ku, Tokyo
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6. Beefsteak Kawamura Ginza Branch
这是东京为数不多的几家专门提供最高等级神户牛肉的餐厅之一。这里提供的稀有牛肉来自在牛肉比赛中获得最高奖项的牛。菜单包括各种课程，例如[Tokusen 神户牛排课程]，其中包括这种出色牛肉的牛排。牛肉的熔点较低，因此您可以享受它在口中融化并散发出丰富鲜味的感觉。还有精选的来自世界各地的优质葡萄酒，这些葡萄酒经过精心挑选，与神户牛肉搭配得很好。
Beefsteak Kawamura Ginza Branch
Open: Lunch 11:30 am - 2:00 pm
Dinner 5:00 pm - 10:00 pm
Closed: Irregular
Average price: Dinner: 15,000 JPY / Lunch: 4,000 JPY
Address: 8F, 6-5-1, Ginza, Chuo-ku, Tokyo
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Dinner 5:00 pm - 10:00 pm
Closed: Irregular
Average price: Dinner: 15,000 JPY / Lunch: 4,000 JPY
Address: 8F, 6-5-1, Ginza, Chuo-ku, Tokyo
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7. Nihonbashi Taimeiken
kennejima/Flickrkennejima/Flickr
Richard, enjoy my life!/FlickrRichard, enjoy my life!/Flickr
实际产品可能与所示照片有所不同
这是一家专门经营洋食（经过日本料理改良的欧美菜肴）的餐厅，成立于1931年。其招牌菜单包括口感松软和融化的[蛋包饭]（用番茄酱炒饭包裹在煎蛋里），以及[凉拌卷心菜]、[土豆可乐饼]和[焗烤]。一楼是一个休闲餐厅，可以以合理的价格享用这些受欢迎的菜肴，而二楼是一个更高档的餐厅，提供各种菜肴，包括用鱼和肉制作的小菜。
Nihonbashi Taimeiken
Open: 1F
[Weekdays] 11:00 am - 9:00 pm (L.O. 8:30 pm)
[Sunday, National Holidays] 11:00 am - 8:30 pm (L.O. 8:00 pm)
2F
[Monday - Saturday] 11:00 am - 3:00 pm (L.O. 2:00 pm) 5:00 pm - 9:00 pm (L.O. 8:00 pm)
Closed: None for 1F, Sunday and National Holidays for 2F
Address: 1-12-10, Nihonbashi, Chuo-ku, Tokyo
[Weekdays] 11:00 am - 9:00 pm (L.O. 8:30 pm)
[Sunday, National Holidays] 11:00 am - 8:30 pm (L.O. 8:00 pm)
2F
[Monday - Saturday] 11:00 am - 3:00 pm (L.O. 2:00 pm) 5:00 pm - 9:00 pm (L.O. 8:00 pm)
Closed: None for 1F, Sunday and National Holidays for 2F
Address: 1-12-10, Nihonbashi, Chuo-ku, Tokyo
Source: Hitosara (Japanese)
8. Restaurant Kamiya
这是一家位于东京传统工人阶级社区入谷的餐厅。在这家餐厅，你可以享受到与餐厅刚开业时味道相同的均衡菜肴，以及随着时间变化而添加的新口味。最受欢迎的菜是[舌头炖菜]，用浓郁的德米格拉斯酱炖煮，舌头在口中似乎会融化。另一个招牌菜是大而多汁的[Menchikatsu]（炸汉堡包肉饼）。它有很好的口感和鲜味，这是通过将牛肉和猪肉末混合在一起，然后用特别的新鲜面包屑炸至酥脆完美而实现的。
Restaurant Kamiya
Open: [Monday, Tuesday, Thursday - Sunday] 11:30 am - 10:00 pm (L.O. 8:30 pm)
Closed: Wednesday (also closed on December 31, January 1 and 2)
Average price: Dinner: 5,000 JPY / Lunch: 3,000 JPY
Address: 3-18-18, Negishi, Taito-ku, Tokyo
Source: Hitosara (Japanese)
Closed: Wednesday (also closed on December 31, January 1 and 2)
Average price: Dinner: 5,000 JPY / Lunch: 3,000 JPY
Address: 3-18-18, Negishi, Taito-ku, Tokyo
Source: Hitosara (Japanese)
9. Echikatsu
这是一家成立于1871年的餐厅。它专门经营寿喜烧。在这家餐厅，你可以在一个优雅的环境中享受一顿美餐，并欣赏他们精心维护的花园景色。这里的招牌菜是[Kuroge Wagyu Sukiyaki]。由女主人提前一天准备的自制酱油基底的warishita调味料使其味道绝佳。高质量的牛肉由餐厅经验丰富的员工挑选，他们专门从事寿喜烧肉类，并且与春菊（绿叶蔬菜）、葱和香菇等蔬菜搭配得非常好。
Echikatsu
Open: [Weekdays, Saturday, Day before National Holidays] 5:00 pm - 9:30 pm (L.O. 9:00 pm
Closed: Sunday, National Holidays, Beginning and end of the year, Saturday in August
Average price: Dinner: 12,000 JPY
Address: 2-31-23, Yushima, Bunkyo-ku, Tokyo
Closed: Sunday, National Holidays, Beginning and end of the year, Saturday in August
Average price: Dinner: 12,000 JPY
Address: 2-31-23, Yushima, Bunkyo-ku, Tokyo
10. Ginza Kojyu
这是一家著名的和食（日本料理）餐厅，受到来自日本各地和世界各地美食家的青睐。自2007年以来，每年都在世界著名的美食指南上获得星级评价。午餐和晚餐菜单都只有厨师精选的（omakase课程）。在这家餐厅，您一定能品尝到精心挑选的时令食材的出色风味。食材随季节变化，但他们提供的一些菜肴示例包括[Awabi no Karaage]，这是一道带有海洋温和香气的炸鲍鱼，以及[Otsukuri] - 一盘生鱼片，如金枪鱼（tuna）和真鲷（red sea bream）。您将享用各种可以搭配精心挑选的葡萄酒和清酒的菜肴。
Ginza Kojyu
Open: [Weekdays, Saturday] Lunch 12:00 pm - 1:00 pm (L.O. 1:00 pm)
[Weekdays, Saturday] Dinner 6:00 pm - 9:30 pm (L.O. 9:30pm)
Closed: Sunday, National Holidays, Beginning and end of the year
Average price: Dinner: 25,000 JPY (additional 10% service charge) / Lunch: 21,600 JPY (additional 10% service charge)
Address: 4F, Carioca Bldg., 5-4-8, Ginza, Chuo-ku, Tokyo
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[Weekdays, Saturday] Dinner 6:00 pm - 9:30 pm (L.O. 9:30pm)
Closed: Sunday, National Holidays, Beginning and end of the year
Average price: Dinner: 25,000 JPY (additional 10% service charge) / Lunch: 21,600 JPY (additional 10% service charge)
Address: 4F, Carioca Bldg., 5-4-8, Ginza, Chuo-ku, Tokyo
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11. Unagi Komagata Maekawa Main Branch
这是一家有着大约200年历史的老字号餐厅，专门提供[鳗鱼]料理。这里供应的鳗鱼是高档的国产鳗鱼，肉质松软。其特点是脂肪在口中融化。您可以在他们的几道菜中品尝到鳗鱼的鲜味，比如[鳗重]——由香气四溢的鳗鱼配上开店时特制的酱汁烤制后放在米饭上——和[鳗鱼白烧]，即配上酱油和芥末的鳗鱼。餐厅有大窗户，可以看到隅田川（Sumida-gawa）和东京晴空塔（东京 Skytree）的景色。这里是享受东京传统工人阶级街区氛围的好地方。
Unagi Komagata Maekawa Main Branch
Open: [Weekdays, Saturday, Sunday] 11:30 pm - 9:00 pm (L.O. 8:30 pm)
Closed: None
Average price: Dinner: 8,000 JPY / Lunch: 4,000 JPY
Address: 2-1-29, Komagata, Taito-ku, Tokyo
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Closed: None
Average price: Dinner: 8,000 JPY / Lunch: 4,000 JPY
Address: 2-1-29, Komagata, Taito-ku, Tokyo
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12. Kohaku
这是一家提供日本料理的餐厅，连续两年在世界著名的美食指南中获得星级评价。其菜单上的菜品随季节变化。一些例子包括[Torafugu-shirako no Sumibiyaki]（炭烤河豚白子），具有浓郁的鲜味和美妙的香气，以及[Amadai no Matsukasa-yaki Truffle Sauce]，将甘鯛的质地与松露的香气完美结合。这家餐厅通过使用不同寻常的食材创造新的套餐组合，创造出既不偏离日本料理原则又独特出众的风味。
Kohaku
Open: [Weekdays, Saturday, Day before National Holidays] 5:30 pm - 12:00 am (L.O. 10:30 pm)
Closed: Sunday, National Holidays
Average price: Dinner: 25,000 JPY
Address: 3-4, Kagurazaka, Shinjuku-ku, Tokyo
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Closed: Sunday, National Holidays
Average price: Dinner: 25,000 JPY
Address: 3-4, Kagurazaka, Shinjuku-ku, Tokyo
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13. Makimura
这是一家著名的餐厅，您可以在白色灰泥墙的简单舒适空间中享受美妙的日本料理。菜单仅由精心挑选的时令食材制作的套餐组成。所有菜肴都用漂亮的盘子和碟子精美呈现。餐厅的招牌菜是[Taichazuke]。这是一道用芝麻酱腌制的野生红鲷鱼刺身，放在松软的米饭上。首先原样食用，然后用热高汤将剩余部分吃完。通过这道菜，您可以享受鲷鱼从生到轻微煮熟时鲜味的变化。
Makimura
Open: [Weekdays, Saturday, National Holidays, Day before National Holidays] Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm) *Last entry at 8:00 pm
Closed: Sunday, Monday if it is a National Holiday
Average price: 15,000 JPY *Kaiseki course only
Address: 1F, Makimura Bldg., 3-11-5, Minami Ooi, Shinagawa-ku, Tokyo
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Closed: Sunday, Monday if it is a National Holiday
Average price: 15,000 JPY *Kaiseki course only
Address: 1F, Makimura Bldg., 3-11-5, Minami Ooi, Shinagawa-ku, Tokyo
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14. La BOMBANCE
La BOMBANCE，在法国料理中意为“盛宴”，是一家连续5年在世界著名美食指南上获得星级的热门餐厅。虽然它的菜肴牢牢植根于日本料理传统，但它有一种超越特定类别的自由风格。例如，它会采用各类西洋料理的食材，如鹅肝和松露，或者使用海鲜料理的高汤制作慕斯。摆盘奢华，所有的菜肴和盘子都具有美感。这是一家可以用所有感官尽情享受美食的餐厅。
La BOMBANCE
Open: [Weekdays, Saturday, Day before National Holidays] 6:00 pm - 10:00 pm (L.O. 1:00 am] *10:00 pm is last entry
Closed: Sunday, National Holidays
Average price: Dinner: 14,000 JPY
Address: B1F, 2-26-21, Nishi Azabu, Minato-ku, Tokyo
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Closed: Sunday, National Holidays
Average price: Dinner: 14,000 JPY
Address: B1F, 2-26-21, Nishi Azabu, Minato-ku, Tokyo
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15. Sukiyabashi Jiro
第一家餐厅是Sukiyabashi Jiro，被认为是寿司餐厅的巅峰。它是一家著名的餐厅，曾受到日本料理首相、前美国总统（巴拉克·奥巴马）、世界各地的厨师和好莱坞明星的光顾。甚至还有一部关于寿司厨师小野二郎的美国纪录片，他用最精简和最复杂的技术制作寿司。唯一可用的菜单是omakase（厨师精选），每天提供最好的食材和部分。你将能够品尝到由食材与米饭结合所创造的令人难以置信的美味，米饭在你放入口中的那一刻就会轻轻散开！
Sukiyabashi Jiro
Open: [Monday - Friday] 11:30 am - 2:00 pm, 5:00 pm - 8:30 pm (2 seatings at 5:30 pm and 7:00 pm)
[Saturday] 11:30 am - 2:00 pm Open for lunch
Closed: Sunday, National Holidays, Saturday evening, mid-August, Beginning and end of the year
Average price: From 30,001 JPY
Address: B1F, Tsukamoto Sozan Bldg., 4-2-15, Ginza, Chuo-ku, Tokyo
Source: Hitosara (Japanese)
[Saturday] 11:30 am - 2:00 pm Open for lunch
Closed: Sunday, National Holidays, Saturday evening, mid-August, Beginning and end of the year
Average price: From 30,001 JPY
Address: B1F, Tsukamoto Sozan Bldg., 4-2-15, Ginza, Chuo-ku, Tokyo
Source: Hitosara (Japanese)
16. Nodaiwa
City Foodsters/FlickrCity Foodsters/Flickr
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这张图片是横滨分行的。这张图片是横滨分行的。
这是一家著名的鳗鱼料理餐厅，甚至被列入了世界著名的美食指南！鳗鱼肉被彻底蒸熟，然后用甜咸酱汁调味。这种酱汁的深厚风味自餐厅创立以来一直未变。每条鳗鱼都在备长炭上稍微不同地烹制，以达到芳香和饱满的效果。餐厅还提供种类繁多的葡萄酒，其中一些是店主亲自前往法国酒庄挑选的。他们提供了一种享用鳗鱼的新方式。这是一家著名的鳗鱼料理餐厅，甚至被列入了世界著名的美食指南！鳗鱼肉被彻底蒸熟，然后用甜咸酱汁调味。这种酱汁的深厚风味自餐厅创立以来一直未变。每条鳗鱼都在备长炭上稍微不同地烹制，以达到芳香和饱满的效果。餐厅还提供种类繁多的葡萄酒，其中一些是店主亲自前往法国酒庄挑选的。他们提供了一种享用鳗鱼的新方式。
Nodaiwa
Open: 11:00 am - 1:30 pm 5:00 pm - 8:00 pm
Closed: Sunday
Average price: Dinner: 8,000 - 9,000 JPY
Address: 1-5-4, Higashi-azabu, Minato-ku, Tokyo
Closed: Sunday
Average price: Dinner: 8,000 - 9,000 JPY
Address: 1-5-4, Higashi-azabu, Minato-ku, Tokyo
Source:Hitosara（Japannese）
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